Producer: Fields Edge Farm
Category: Meat & Seafood
Rich in collagen, beef knuckles are one of the best options for making homemade bone broth. Combine beef knuckles with regular soup bones and marrow bones to create a well rounded and flavorful grass fed broth. Using knuckles will add great texture.
Raw knuckle bones are also a great option for the furry friend in your life because these bones are larger and less likely to break apart. We advise strict supervision when feeding bones to your pet as there is always a chance of splintering.
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